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MERCK 115029.0500 M 17 Broth Acc. To Terzaghy For Microbiology
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MERCK 115029.0500 M 17 Broth Acc. To Terzaghy For Microbiology

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MERCK 115029.0500 M 17 Broth Acc. To Terzaghy For Microbiology

 
Description
Catalogue Number 115029
Product Information
HS Code 3821 00 00
Quality Level MQ200
Physicochemical Information
pH value 7.1 - 7.3 (42.5 g/l, H₂O, 25 °C) (after autoclaving)
Bulk density 530 kg/m3
Solubility 42.5 g/l
Safety Information according to GHS
Storage class 10 - 13 Other liquids and solids
WGK WGK 3 highly hazardous to water
Disposal 3
Relatively unreactive organic reagents should be collected in container A. If halogenated, they should be collected in container B. For solid residues use container C.
Storage and Shipping Information
Storage Store at +15°C to +25°C.
Specifications
Appearance (clearness) clear
Appearance (color) brown
pH-value (25 °C) 7.0 - 7.4
Growth (Streptococcus agalactiae ATCC 13813) good to very good
Growth (Lactococcus lactis spp. cremoris ATCC 19257) good to very good
Growth (Lactococcus lactis spp. lactis ATCC 19435 (WDCM 00016)) good to very good
Growth (Enterococcus faecalis ATCC 11700) good to very good
Growth (Escherichia coli ATCC 25922 (WDCM 00013)) good to very good
Growth (Staphylococcus aureus ATCC 25923 (WDCM 00034)) good to very good
Growth (Lactobacillus acidophilus ATCC 4356 (WDCM 00098)) good to very good
Growth (Lactobacillus casei ATCC 393 (WDCM 00100)) good to very good
Growth (Lactobacillus fermentum ATCC 9338) fair to very good
Incubation: 48 hrs.; 28 °C; aerobic
Etiketler
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