Favorilerim
Sepetim
Teklif Al
< < Önceki Sayfaya Dön
merck-110661.0500-mrs-broth-lactobacil-84a-89.png
merck-110661.0500-mrs-broth-lactobacil-84a-89.png
MERCK

MERCK 110661.0500 Mrs Broth Lactobacillus Broth Acc. To De Man, Rogosa And Sharpe For Microbiology (SD.M.110661.0500)

Marka : MERCK
Fiyat : 4.763,89 ₺  + KDV
KDV Dahil : 5.716,67 ₺

Favorilere Ekle
İstek Listeme Ekle
Karşılaştır
Fiyat Düşünce Haber Ver
Teklif Talep Et
Tavsiye Et
Yorum Yaz
Sorular (0) ve Cevaplar (0)

Key Spec Table

ph Value Solubility
5.5 - 5.9 (50 g/l, H₂O, 30 °C) (after autoclaving) 50 g/l

Pricing & Availability

Catalogue Number Availability Packaging Qty/Pack Price Quantity  
1106610500
—
 

Contact Customer Service
 Plastic bottle 500 g
 
Price could not be retrieved
Minimum Quantity is a multiple of
Maximum Quantity is
Upon Order Completion More Information
You Saved ()
 
—
Request Pricing
 —
Add To Favorites
 
Description
Catalogue Number 110661
Synonyms Lactobacillus broth acc. to de MAN, ROGOSA and SHARPE, Lactobacillus broth
Product Information
HS Code 3821 00 00
Quality Level MQ200
Physicochemical Information
pH value 5.5 - 5.9 (50 g/l, H₂O, 30 °C) (after autoclaving)
Bulk density 620 kg/m3
Solubility 50 g/l
Safety Information according to GHS
Storage class 10 - 13 Other liquids and solids
WGK WGK 3 highly hazardous to water
Disposal 3
Relatively unreactive organic reagents should be collected in container A. If halogenated, they should be collected in container B. For solid residues use container C.
Storage and Shipping Information
Storage Store at +2°C to +8°C.
Transport Information
Declaration (railroad and road) ADR, RID Kein Gefahrgut
Declaration (transport by air) IATA-DGR No Dangerous Good
Declaration (transport by sea) IMDG-Code No Dangerous Good
Specifications
Appearance (clearness) clear
Appearance (color) brown
pH-value (25 °C) 5.5 - 5.9
Growth promotion test in accordance with the current version of DIN EN ISO 11133.
Growth (Lactobacillus acidophilus ATCC 4356 (WDCM 00098)) good to very good
Growth (Lactobacillus sakei ATCC 15521 (WDCM00015)) good to very good
Growth (Lactococcus lactis spp. lactis ATCC 19435 (WDCM 00016)) good to very good
Growth (Pediococcus pentosaceus ATCC 33316 (WDCM00158)) good to very good
Growth (Pediococcus damnosus ATCC 29358 (WDCM 00022)) good to very good
Incubation: up to 48 hours at 30 ± 1 °C, aerobic.
Etiketler
MERCK, MERCK 110661.0500, MERCK 110661.0500 Mrs, MERCK 110661.0500 Mrs Broth, MERCK 110661.0500 Mrs Broth Lactobacillus, MERCK 110661.0500 Mrs Broth Lactobacillus Broth, MERCK 110661.0500 Mrs Broth Lactobacillus Broth Acc., MERCK 110661.0500 Mrs Broth Lactobacillus Broth Acc. To, MERCK 110661.0500 Mrs Broth Lactobacillus Broth Acc. To De, MERCK 110661.0500 Mrs Broth Lactobacillus Broth Acc. To De Man, MERCK 110661.0500 Mrs Broth Lactobacillus Broth Acc. To De Man Rogosa, MERCK 110661.0500 Mrs Broth Lactobacillus Broth Acc. To De Man Rogosa And, MERCK 110661.0500 Mrs Broth Lactobacillus Broth Acc. To De Man Rogosa And Sharpe, MERCK 110661.0500 Mrs Broth Lactobacillus Broth Acc. To De Man Rogosa And Sharpe For, MERCK 110661.0500 Mrs Broth Lactobacillus Broth Acc. To De Man Rogosa And Sharpe For Microbiology, MERCK 110661.0500 Mrs Broth Lactobacillus Broth Acc. To De Man Rogosa And Sharpe Microbiology, MERCK 110661.0500 Mrs Broth Lactobacillus Broth Acc. To De Man Rogosa And For, MERCK 110661.0500 Mrs Broth Lactobacillus Broth Acc. To De Man Rogosa And For Microbiology, MERCK 110661.0500 Mrs Broth Lactobacillus Broth Acc. To De Man Rogosa And Microbiology, MERCK 110661.0500 Mrs Broth Lactobacillus Broth Acc. To De Man Rogosa Sharpe, MERCK 110661.0500 Mrs Broth Lactobacillus Broth Acc. To De Man Rogosa Sharpe For, MERCK 110661.0500 Mrs Broth Lactobacillus Broth Acc. To De Man Rogosa Sharpe For Microbiology, MERCK 110661.0500 Mrs Broth Lactobacillus Broth Acc. To De Man Rogosa Sharpe Microbiology, MERCK 110661.0500 Mrs Broth Lactobacillus Broth Acc. To De Man Rogosa For, MERCK 110661.0500 Mrs Broth Lactobacillus Broth Acc. To De Man Rogosa For Microbiology, MERCK 110661.0500 Mrs Broth Lactobacillus Broth Acc. To De Man Rogosa Microbiology, MERCK 110661.0500 Mrs Broth Lactobacillus Broth Acc. To De Man And, MERCK 110661.0500 Mrs Broth Lactobacillus Broth Acc. To De Man And Sharpe, MERCK 110661.0500 Mrs Broth Lactobacillus Broth Acc. To De Man And Sharpe For, MERCK 110661.0500 Mrs Broth Lactobacillus Broth Acc. To De Man And Sharpe For Microbiology, MERCK 110661.0500 Mrs Broth Lactobacillus Broth Acc. To De Man And Sharpe Microbiology, MERCK 110661.0500 Mrs Broth Lactobacillus Broth Acc. To De Man And For, MERCK 110661.0500 Mrs Broth Lactobacillus Broth Acc. To De Man And For Microbiology, MERCK 110661.0500 Mrs Broth Lactobacillus Broth Acc. To De Man And Microbiology, MERCK 110661.0500 Mrs Broth Lactobacillus Broth Acc. To De Man Sharpe, MERCK 110661.0500 Mrs Broth Lactobacillus Broth Acc. To De Man Sharpe For, MERCK 110661.0500 Mrs Broth Lactobacillus Broth Acc. To De Man Sharpe For Microbiology, MERCK 110661.0500 Mrs Broth Lactobacillus Broth Acc. To De Man Sharpe Microbiology, MERCK 110661.0500 Mrs Broth Lactobacillus Broth Acc. To De Man For, MERCK 110661.0500 Mrs Broth Lactobacillus Broth Acc. To De Man For Microbiology, MERCK 110661.0500 Mrs Broth Lactobacillus Broth Acc. To De Man Microbiology, MERCK 110661.0500 Mrs Broth Lactobacillus Broth Acc. To De Rogosa, MERCK 110661.0500 Mrs Brot,
cultureSettings.RegionId: 0 cultureSettings.LanguageCode: TR